Baking Chocolate Block
Cadbury’s range of Baking Chocolate blocks are all made using real cocoa butter, ensuring you get rich chocolately flavour, velvety smooth texture and a high gloss finish to all your desserts.
White chocolate block is also made with cocoa butter but substitutes cocoa mass for milk powder.
Cadbury’s Dark Baking Chocolate is characterized by a bitter sweet or semi-sweet flavour due to its high % of cocoa solids.
Cadbury’s Milk Baking Chocolate is sweeter to taste and has a smoother and creamier texture than Dark chocolate because some of the cocoa solids have been replaced by milk solids.
Each solid cocoa bean represents at least 20% cocoa solids. The more solid cocoa beans, the more bitter the taste.